Améliorateurs de digestibilité
Liée Publications
-
Balik ve karides üretiminde antibiyotik kullanimini azaltmak için yem katkilari
Feed & Additive magazine, avril 2023
Genel olarak yem katkı maddelerinin antibiyotiklerin azaltılmasında hayati bir rol oynayabileceği söylenebilir. Ancak yem katkı maddeleri, antibiyotik kullanımını azaltma misyonunda tek başına yer alamazlar.11174f0e-2503-4011-83f9-3d4c7ff91e3d,46dfa1b8-3547-4dc1-8395-d7aa6000c08c,432e5c2e-5259-4f73-b3b0-e7ca7cb31738,af393e79-b464-4d5d-8120-a76ce682e7fa2023 -
Nutritional solution improving digestibility of sows and piglets
Feed & Additive magazine, février 2023
Overall, it can be stated that nutritional emulsifiers have a great potential to improve health and performance in the swine industry.edb4ae6c-e790-4e64-9a55-f872c9e6281c2023 -
Nutritional Emulsifiers – A Sustainable and Feed Cost Saving Measure
Yoton no Tomo, février 2023
The challenge for our industry is to secure the supply of high quality, balanced feeds and doing this by taking economics into account.edb4ae6c-e790-4e64-9a55-f872c9e6281c2023 -
Feed additives to decrease antibiotic use in fish and shrimp production
Feed & Additive magazine, janvier 2023
Overall, it can be stated that feed additives can play a vital role in the reduction of antibiotics. Feed additives, however, cannot stand alone in the mission to reduce the use of antibiotics.432e5c2e-5259-4f73-b3b0-e7ca7cb31738,af393e79-b464-4d5d-8120-a76ce682e7fa,46dfa1b8-3547-4dc1-8395-d7aa6000c08c,11174f0e-2503-4011-83f9-3d4c7ff91e3d2023 -
The power of a nutritional emulsifier in Nile Tilapia farming
African Agri Magzine, janvier 2023
The intensity and production of Nile tilapia farming have been increasing over the past decades, and further expansion of the sector is expected.edb4ae6c-e790-4e64-9a55-f872c9e6281c2023 -
How To Fulfill The Tilapia Promise — The Benefits Of Using Feed Additives
Livestock & Feed Business, décembre 2022
Nile tilapia farming experienced a few decades of spectacular growth, up to a global production of 4.5 million tonnes in 2020.11174f0e-2503-4011-83f9-3d4c7ff91e3d,b1593db0-31fe-429f-8cd8-ac5a04ed6642,edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Effect of Emulsification in Pigmentation
Poultry Trends, décembre 2022
One of the most important parameters affecting consumer’s choice is the appearance of animal products. To improve consumer’s acceptance of eggs and broiler meat, pigments are supplemented to broiler and layer feed.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
EINE BESSERE EMULGIERUNG UNTERSTÜTZT BEI DER PIGMENTIERUNG
Orffa, novembre 2022
Das Aussehen der tierischen Erzeugnisse ist ein maßgeblicher Parameter für die Kaufentscheidung des Verbrauchers. Um die Akzeptanz von Eiern und Hähnchenfleisch bei den Verbrauchern zu verbessern, werden dem Futter für Broiler und Legehennen Pigmente zugesetzt.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
“El mercado es quien rige, el productor se va a ver obligado a mejorar sus prácticas ambientales, de bienestar y a comunicar esas mejoras”
Corporate publications, septembre 2022
La empresa SNS recibió al zootecnista español Alfredo Escribano, con quien realizaron recorridas por establecimientos lecheros.2022 -
Cómo promover el crecimiento y las características de la canal en cerdos
PorkColombia, juillet 2022
Los emulsificantes nutricionales son aditivos que complementan la alimentación animal debido a su eficacia para mejorar la digestibilidad de las grasas y la energía. Durante mucho tiempo se centró la atención en la aplicación en broilers, sin embargo, también el uso en cerdos de engorde muestra efectos positivos similares.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Nutrisyonel emülsifiyerin sindirilebilirlik artişinin meta-analizi
Performans, juin 2022
Nutrisyonel emülsifyerler, özellikle kanalilarda enerji sindirilebilirlği üzerindeki etkileriyle bilinmektedir. Odaklanilan ana nokta, yağ dindiriminin artirilmasidir ancakayni zaamanda diğer besin maddelerinin (örneğin ham protein) sindirilebilirliğini de artirmaktadir.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
EXCENTIAL ENERGY PLUS’IN FARKLI HAYVAN TÜRLERİNDE UYGULAMA SONUÇLARI
Orffa, juin 2022
Çeşitli çalışmalar, nutrisyonel emülsifiyerlerin broylerlerde faydalı olduğunu göstermiştir. Diğer hayvan türlerindeki etkiyi daha iyi anlamak için, Orffa tarafından kapsamlı bir araştırma projesi hazırlanmıştır.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
“Keine antibiotika” bedeutet einen erhöhten bedarf an emulgierung!
Orffa, mai 2022
Die Aufzucht von Tieren in antibiotikafreien Systemen ist eine Herausforderung. Eine wichtige Frage ist, wie man mit dem erhöhten Druck durch Krankheitserreger umgehen und die Darmgesundheit optimieren kann.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Nutritional Emulsifiers, a Sustainable and Feed Cost Saving Measure
Feed Compounder, mai 2022
“The challenge for our industry is to secure the supply of high quality, balanced feeds and doing this by taking economics into account. All this whilst minimising the usage of limited natural resources, maintaining production efficiency and establishing an ever lower output in terms of pollution. The challenge is huge, to say the least!”edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Contribución sustentable mediante un emulsificante nutricional
Orffa, mai 2022
La ganadería a menudo se considera una de las principales causas de la contaminación, ya que produce una cantidad significativa de gases de efecto invernadero y deja una huella de carbono irrazonablemente alta, por lo que es fundamental encontrar soluciones para reducirla.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Meta-analyse: Inwieweit kann ein emulgator die verdaulichkeit von nährstoffen erhöhen?
Orffa, mai 2022
Nahrungsemulgatoren sind bekannt für ihre Wirkung auf die Energieverdaulichkeit, insbesondere bei Geflügel. Im Vordergrund steht dabei die erhöhte Fettverdauung, aber auch die Verdaulichkeit anderer Nährstoffe (z. Bsp. Rohprotein) wird gesteigert.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Meta-análisi: ¿Hasta qué punto puede un emulsificante nutricional aumentar la digestibilidad de los nutrientes?
Orffa, avril 2022
Los emulsificantes nutricionales son conocidos por su efecto sobre la digestibilidad de la grasa, especialmente en las aves.edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Strategic application of feed additives during times of high feed prices
Afma Matrix, avril 2022
Feed prices have been rising worldwide over the past months (Table 1). With regard to raw materials, the increase was around 3 to 5% at the end of 2021 (cereals + 5,54%; fats and oils +5,04%; legumes + 3,04%; and oilseeds and their by-products +5,25%).edb4ae6c-e790-4e64-9a55-f872c9e6281c2022 -
Feed efficiency is about emulsification
All About Feed, décembre 2021
Increasing the energy efficiency of fats and oils will contribute to more economical and sustainable animal production.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
Ефективността на фуража е свързана с емулгирането
BG Feed Magazine, décembre 2021
В съвременното животновъдство, фуражът заема до 70 % от общите разходи. Съдържащата се в него енергия е основният разходен компонент в диетите за високопродуктоивните животни.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
Emulsification, an elegant way to promote growth
Pig Progress, octobre 2021
Numerous studies have shown the benefit of nutritional emulsifiers in poultry. In order to better understand their effects and application in swine, four trials were carried out by Orffa in coordination with research institutes around the world.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
Sustainable contribution of a nutritional emulsifier – Sustainable and economic benefit
Kraftfutter/Feedmagazine, juillet 2021
Livestock farming is often seen as a major cause of pollution, producing a significant amount of greenhouse gas-ses, and for having an unreasonably high carbon footprint.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
Sustainable contribution of a nutritional emulsifier
Feed & Additive magazine, avril 2021
The challenge for our industry is to secure the supply of high quality animal protein and a balanced diet to a continuously growing global population.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
Improved emulsification contributes to pigmentation
Feed Compounder, avril 2021
One of the most important parameters affecting consumer’s choice is the appearance of animal products. To improve consumer’s acceptance of eggs and broiler meat, pigments are supplemented to broiler and layer feed.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
NACHHALTIGER BEITRAG EINES NAHRUNGSEMULGATORS
Orffa, avril 2021
Die Tierhaltung wird oft als ein Hauptverursacher der Umweltbelastung kritisiert, da sie eine beträchtliche Menge an Treibhausgasen erzeugt und einen unverhältnismäßig großen CO2-Fußabdruck hat.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
“No antibiotics” means increased need for emulsification!
Poultry World, mars 2021
Rearing animals in antibiotic-free systems is a challenge. A big question is how to deal with increased pathogenie pressure and optimize gut health.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
“Sin antibióticos” se traduce en una mayor necesidad de emulsificación
All About Feed, janvier 2021
Una microflora desequilibrada tiene un importante efecto negativo en la digestibilidad. Para contrarrestar esto, se debe considerar la actividad de un emulsionante nutricional. Este aditivo no solo ahorra costos sino que también ayuda a las animales con problemas de salud intestinal.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
El efecto de un emulsionante nutricional
All About Feed, janvier 2021
Varios ensayos han demostrado el beneficio de los emulsionantes nutricionales en los pollos de engorde. Con el fin de comprender mejor el efecto en otras especies animales, un amplio proyecto de investigación fue establecido por Orffa.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
El emulsionante nutricional aumenta la digestibilidad: un metanálisis
All About Feed, janvier 2021
Los emulsionantes nutricionales son conocidos por su efecto en la digestibilidad de la energía, especialmente en las aves de corral. Se centran principalmente en el aumento de la digestión de las grasas, pero también aumentan la digestibilidad de otros nutrientes (por ejemplo, la proteína bruta).edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
Greater savings and sustainability
Feedfood.com.br, janvier 2021
Excential Energy Plus emulsifier, from Orffa, ensures 5% savings in feed costs and diet formulations.edb4ae6c-e790-4e64-9a55-f872c9e6281c2021 -
“No antibiotics” means increased need for emulsification!
Feed & Additive magazine, décembre 2020
Rearing animals in antibiotic-free systems is a challenge. A big question is how to deal with increased pathogenie pressure and optimize gut health.edb4ae6c-e790-4e64-9a55-f872c9e6281c2020 -
“No antibiotics” means increased need for emulsification!
Gut Health, décembre 2020
Rearing animals in antibiotic-free systems is a challenge. A big question is how to deal with increased pathogenie pressure and optimize gut health.edb4ae6c-e790-4e64-9a55-f872c9e6281c2020 -
“No antibiotics” means increased need for emulsification!
Poultry Technology, novembre 2020
Rearing animals in antibiotic-free systems is a challenge. A big question is how to deal with increased pathogenie pressure and optimize gut health.edb4ae6c-e790-4e64-9a55-f872c9e6281c2020 -
Nutritional emulsifier effect on various animal species
All About Feed, juin 2020
Several trials have shown the benefit of nutritional emulsifiers in broilers. In order to better understand the effect in other animal species, an extensive research project was set up by Orffa.edb4ae6c-e790-4e64-9a55-f872c9e6281c2020 -
DIE ANWENDUNG EINES NAHRUNGSEMULGATORS BEI VERSCHIEDENEN TIERARTEN
Orffa, juin 2020
Zahlreiche Versuche haben den Nutzen von Nahrungsemulgatoren bei Broilern gezeigt. Um die Wirkung bei anderen Tierarten besser zu verstehen, wurde von Orffa ein umfangreiches Forschungsprojekt ins Leben gerufen.edb4ae6c-e790-4e64-9a55-f872c9e6281c2020 -
ЕФЕКТА НА ФУРАЖНИЯ ЕМУЛГАТОР ПРИ РАЗЛИЧНИ ЖИВОТИНСКИ ВИДОВЕ
Orffa, juin 2020
Няколко проучвания показаха ползата от фуражните емулгатори при бройлери. За да се разбере по-добре ефекта при други животински видове, ОРФФА създаде обширен изследователски проект.edb4ae6c-e790-4e64-9a55-f872c9e6281c2020 -
Nutritional emulsifier increases digestibility, a meta-analysis
All About Feed, mai 2020
Nutritional emulsifiers are known for their effect on energy digestibility, especially in poultry.edb4ae6c-e790-4e64-9a55-f872c9e6281c2020 -
Orffa makes its official bow in South Africa
Afma Matrix, juillet 2019
Orffa is a globally expanding European feed additive company that established a presence in South Africa last year.2019 -
Nutritional emulsifiers and their relation to gut health
Orffa, avril 2019
Rearing animals in antibioticfree systems is a challenge. A big question is how to deal with increased pathogenic pressure and optimise gut health.edb4ae6c-e790-4e64-9a55-f872c9e6281c2019 -
PANAFRICAN POULTRY CONFERENCE
Mycokey Conference, septembre 2017
Proceedings by varied levels of MOSM and were within the nonnal range (9.06-31-0xl 06/g) recommended for broiler birds except for WBC, lymphocyte, neutrophiles, and platelets which were higher than the average values.edb4ae6c-e790-4e64-9a55-f872c9e6281c2017 -
Emulgator spaart energie en voederkost
Pluimvee, mars 2017
De geteste emulgator verbetert de verteerbaarheid van droge stof en ver en verhooft de metaboliseerbare energie (AMEn) in vleeskuikenvoeders.edb4ae6c-e790-4e64-9a55-f872c9e6281c2017 -
Nutritional emulsifier in broiler diets saves energy and feed costs
Asian Poultry Magazine, janvier 2017
Nutritional emulsifiers can be used to enhance fat digestibility and thus improve the energy efficiency, resulting in lower feed costs and also contributing to a more sustainable animal productionedb4ae6c-e790-4e64-9a55-f872c9e6281c2017 -
Etlik piliç rasyonlarında besinsel emülsifiyer kullanımı
Yem-Vit, décembre 2016
Besinsel emülsifiyer kullanımı, yağın sindirilebilirliğini artırmak için etkili bir araçtır ve yüksek sindirilebilir yağlarda olumlu etkileri gözlemlenmektedir.edb4ae6c-e790-4e64-9a55-f872c9e6281c2016 -
Emulsifier improves energy utilization in broiler chickens
WPC Congress, septembre 2016
The objective of this study was to evaluate the effects of an emulsifier-additive on nutrient digestibility and nitrogen-corrected apparent metabolizable energy (AMEn) in broilers receiving diets with different soybean oil levels in the starter (14-21d) and finisher (35-42d) phases.edb4ae6c-e790-4e64-9a55-f872c9e6281c2016 -
Effects of an emulsifier in diets with different sources of oil/fat for broiler chickens
Poultry Science, juillet 2016
The aim of this study was to evaluate the effects of an emulsifier-additive on nutrient digestibility and nitrogen-corrected apparent metabolizable energy (AMEn) in broilers receiving diets with different sources of oil/fat levels in the starter (14–21d) and finisher (35–42d) phases.edb4ae6c-e790-4e64-9a55-f872c9e6281c2016 -
Use of dietary emulsifier for broiler chickens
Orffa, janvier 2016
Energy is a major cost component in diets for high-performing animals. Due to their high energy density, fats and oils are important energy sources in feed formulation.edb4ae6c-e790-4e64-9a55-f872c9e6281c2016 -
WPC 2016 Beijing Poster: Emulsifier improves energy utilization in broiler chickens
Orffa, janvier 2016
The tested emulsifier improves digestibility of dry matter and fat and improves metabolizable energy (AMEn) in broiler diets and this is correlated with the oil level in the diet. The emulsifier has effect both in starter and finisher diets.edb4ae6c-e790-4e64-9a55-f872c9e6281c2016 -
The addition of a nutritional emulsifier improves broiler performance in an engergy diluted diet
European Symposium on Poultry Nutrition, août 2015
Emulsifiers are used to enhance the fat digestibility and by consequence to improve the feed conversion ratio due to the enhanced dietary MEn content. In a three-phase production trial two emulsifiers, E484 (Excential Energy Plus, 350g/T) and E481 (1000 g/T), were added on top of a negative control (NC) diet.edb4ae6c-e790-4e64-9a55-f872c9e6281c2015 -
Effect of nutritional emulsifier on feed efficiency in broilers fed diets based on two different fat compositions
Poultry Science Symposium, janvier 2015
Energy is a major cost component in broiler diets and fats and oils are important energy sources. The digestibility of fat depends on different characteristics of the fat, like ratio unsaturated/saturated (U/S) fatty acids and level of free fatty acids (FFA) (Gu and Li, 2003).edb4ae6c-e790-4e64-9a55-f872c9e6281c2015 -
Mit Emulgatoren Futterkosten sparen
DGS Magazin, novembre 2014
Die Energiemenge, die ein Tier aufnehmen kann, wird maßgeblich von der Verdaulichkeit der zugeführten Fette bestimmt. Deren Verwertung kann wiederum durch die Zulage von Emulgatoren in der Ration verbessert werden.edb4ae6c-e790-4e64-9a55-f872c9e6281c2014 -
Three nutritional steps for growing healthy animals
All About Feed, janvier 2012
Raising healthy animals with fewer antibiotics – this is the main challenge for animal husbandry in Europe. Consumers, retailers and authorities are clearly expressing this message.5b4b2c04-883b-416b-b49a-4afaf2a1d07b2012
